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Antipasti

19

POLPETTE DELLA NONNA

MILK-FED VEAL MEATBALLS SERVED WITH TOMATO SAUCE AND PARMESAN CHEESE

24

CARPACCIO DI MANZO

BEEF CARPACCIO SERVED WITH ARUGULA SALAD AND PARMESAN CHEESE

22

BURRATA CAPRESE

BUFALA MOZZARELLA CHEESE SERVED WITH FRESH TOMATOES SLICES

22

CALAMARI FRITTI

FRIED SQUID SERVED WITH HOMEMADE MAYONNAISE

19

BOCCONCINI DI CASA

FRIED BOCCONCINE SERVED WITH MARINARA SAUCE

21

TARTAR DI SALMONE

SALMON TARTAR WITH DIJON MUSTARD, ONIONS, AND CAPERS (3 ONZES)

19

COZZE AL GUSTO

MUSSELS SERVED WITH A CHOICE OF SAUCE (WHITE WINE, MARINARA OR BLUE CHEESE)

26

PORTION REPAS AVEC FRITES OU SALADE

27

POLPO ALLA GRILLIA

GRILLED OCTOPUS SERVED WITH TOMATO SALSA, OLIVES, AND BALSAMIC VINEGAR

Zuppe

11

MINESTRONE

VEGETABLE SOUP

10

STRACCIATELLE FIORENTINA

EGG, SPINACH AND PARMESAN CHEESE SOUP

9

ZUPPA DEL GIORNO

SOUP OF THE DAY

Insalata

10

INSALATA MISTA

MESCLUN SALAD SERVED WITH HOMEMADE VINAIGRETTE

14

INSALATA DI RUCOLA

ARAGULA SALAD SERVED WITH OLIVE OIL, BALSAMIC VINEGAR, AND SHAVED PARMESAN

12

INSALATA CESARE

CAESAR SALAD

Pasta

27

GNOCCHI POMODORO E BASILICO

TOMATO SAUCE, GARLIC, BASIL & SHAVED PARMESAN

26

SPAGHETTI ALLA BOLOGNESE CON POLPETTE

TRADITIONAL ITALIAN MEAT SAUCE GARNISHED WITH A MEATBALL

26

MANICOTTI ALLA FlORENTINA

HOMEMADE MANICOTTI FILLED WITH RICOTTA CHEESE AND SPINACH TOPPED WITH TOMATO SAUCE AND MELTED MOZZARELLA

26

TAGLIATELLE GIGI

ROSÉE SAUCE, PROSCIUTTO, MUSHROOMS, SHALLOTS, GARLIC, AND PARMESAN

24

PENNE ALLA ROMANOFF

ROSÉE SAUCE, GARLIC, CRACKED PEPPER, SHALLOTS FLAMBÉED WITH VODKA

26

LASAGNA CASARECCIA

LASAGNA OVEN BAKED WITH MEAT SAUCE AND MELTED MOZZARELLA

28

TORTELLINI ALDO

STUFFED PASTA WITH VEAL SERVED WITH ITALIAN SAUSAGES, GARLIC, ROSÉE SAUCE AND PARMESAN

28

FARFALLE ALLA SALMONE

SMOKED SALMON, GARLIC, SHALLOTS AND BLACK PEPPER, ROSÉE SAUCE FLAMBÉED WITH VODKA

29

CAVATELLI LUPO

HOMEMADE RICOTTA PASTA WITH CRUMBLED ITALIEN SAUSAGES, SPINACH, CHERRY TOMATOES, WHITE WINE, GARLIC, AND OLIVE OIL

29

RISOTTO AI FUNGHI

ARBORIO RISOTTO, SHIITAKE, OYSTERS MUSHROOMS LIGHTY TRUFFLE, CREAM AND PARMESAN

37

LINGUINE PESCATORE

SHRIPMS, SCALLOPS, CLAMS, SQUID, MUSSELS, SHALLOTS, CAPERS AND TOMATO SAUCE

Pizza

21

1. NAPOLITANA

TOMATO SAUCE, MOZZARELLA CHEESE AND FRESH BASIL

22

2. MARGHERITA

TOMATO SAUCE, FRESH SLICES MARINATED TOMATOES, GARLIC SND FRESH BASIL

25

3. BUFALA

TOMATO SAUCE, BUFALA MOZZARELLA CHEESE, SUNDRIED TOMATOES AND OLIVES

22

4. PEPPERONI

TOMATO SAUCE, PEPPERONI AND MOZZARELLA CHEESE

26

5. FRUTTI DI MARE

TOMATO SAUCE, MOZZARELLA CHEESE, SHRIPMS, SCALLOPS, CLAMS AND GARLIC

24

6. RUCOLA

TOMATO SAUCE, MOZZARELLA CHEESE, PROSCIUTTO, ARUGULA SALAD AND SHAVED PARMESAN

26

7. LUPO

TOMATO SAUCE, ITALIAN SAUSAGES, SPINACH AND MOZZARELLA DI BUFALA

24

8. TRADIZIONALE

TOMATO SAUCE, PEPPERONI, MUSHROOMS AND ROASTED RED PEPPERS

25

9. POLLO

TOMATO SAUCE, GOAT CHEESE, CHICKEN, ROASTED RED PEPPERS AND HOMEMADE PESTO

24

10. GIARDINIERA

TOMATO SAUCE, MOZZARELLA CHEESE, SUNDRIED TOMATOES, EGGPLANTS, ZUCCHINIS, ASPARAGUS, ARTICHOKES, OLIVES, AND ONIONS

26

11. CAPRICCIOSA

TOMATO SAUCE, MOZZARELLA CHEESE, CAPICOLLO, BACON, MUSHROOMS AND ONIONS

26

12. RUSTICA

TOMATO SAUCE, MOZZARELLA CHEESE, CHICKEN, SPINACH AND BACON

Carne

33

SCALOPPINE AL LlMONE

MILK-FED VEAL SCALOPPINE WITH WHITE WINE AND LEMON SAUCE

33

SCALOPPINE PIZZAIOLA

MILK-FED VEAL SCALOPPINE WITH TOMATO SAUCE, ORIGAN, GARLIC, AND SHALLOTS

35

SCALOPPINE MARSALA

MILK-FED VEAL SCALOPPINE WITH MARSALA WINE AND MUSHROOMS

36

SCALOPPINE LUCIA

MILK-FED VEAL SCALOPPINE WITH CREAM, WHITE WINE, ASPARGUS AND MUSHROOMS 

37

SCALOPPINE LUPO

MILK-FED VEAL SCALOPPINE WITH WHITE WINE SAUCE, GARLIC, SHIITAKE MUSHROOMS AND SUNDRIED SICILIAN TOMATOES

54

FILETTO DI MANZO AI FERRI

GRILLES TENDERLOIN BLAACK ANGUS
(CHOICE OF SAUCE: PEPPER, MUSHROOMS OR BLUE CHEESE)

60

COSTATA DI VITELLO

GRILLED VEAL CHOP (14 ONZES)
(CHOICE OF SAUCE: PEPPER, MUSHROOMS OR PORTO)

56

COSTOLETTE D’AGNELLO

GRILLED RACK OF LAMB WITH PORTO SAUCE

Pesce

34

FILETTO DI SALMONE ALLA GRIGLIA

GRILLED SALMON SERVED WITH VEGETABLES

41

PESCE DEL GIORNO

FISH OF THE DAY SERVED WITH VEGETABLES

51

GAMBERI ADRIATICO

(4) GIANT SHRIMPS STOVE WITH WHITE WINE, GARLIC, TARRAGON AND LEMON ZEST

*ANY MODIFICATIONS MAY INCUR ADDITIONAL COSTS*

*ALL DISHES ARE ACCOMPANIED WITH POMODORO PASTE AND FISH WITH VEGETABLES*