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Antipasti
19
POLPETTE DELLA NONNA
MILK-FED VEAL MEATBALLS SERVED WITH TOMATO SAUCE AND PARMESAN CHEESE
24
CARPACCIO DI MANZO
BEEF CARPACCIO SERVED WITH ARUGULA SALAD AND PARMESAN CHEESE
22
BURRATA CAPRESE
BUFALA MOZZARELLA CHEESE SERVED WITH FRESH TOMATOES SLICES
22
CALAMARI FRITTI
FRIED SQUID SERVED WITH HOMEMADE MAYONNAISE
19
BOCCONCINI DI CASA
FRIED BOCCONCINE SERVED WITH MARINARA SAUCE
21
TARTAR DI SALMONE
SALMON TARTAR WITH DIJON MUSTARD, ONIONS, AND CAPERS (3 ONZES)
19
COZZE AL GUSTO
MUSSELS SERVED WITH A CHOICE OF SAUCE (WHITE WINE, MARINARA OR BLUE CHEESE)
26
PORTION REPAS AVEC FRITES OU SALADE
27
POLPO ALLA GRILLIA
GRILLED OCTOPUS SERVED WITH TOMATO SALSA, OLIVES, AND BALSAMIC VINEGAR
Zuppe
11
MINESTRONE
VEGETABLE SOUP
10
STRACCIATELLE FIORENTINA
EGG, SPINACH AND PARMESAN CHEESE SOUP
9
ZUPPA DEL GIORNO
SOUP OF THE DAY
Insalata
10
INSALATA MISTA
MESCLUN SALAD SERVED WITH HOMEMADE VINAIGRETTE
14
INSALATA DI RUCOLA
ARAGULA SALAD SERVED WITH OLIVE OIL, BALSAMIC VINEGAR, AND SHAVED PARMESAN
12
INSALATA CESARE
CAESAR SALAD
Pasta
27
GNOCCHI POMODORO E BASILICO
TOMATO SAUCE, GARLIC, BASIL & SHAVED PARMESAN
26
SPAGHETTI ALLA BOLOGNESE CON POLPETTE
TRADITIONAL ITALIAN MEAT SAUCE GARNISHED WITH A MEATBALL
26
MANICOTTI ALLA FlORENTINA
HOMEMADE MANICOTTI FILLED WITH RICOTTA CHEESE AND SPINACH TOPPED WITH TOMATO SAUCE AND MELTED MOZZARELLA
26
TAGLIATELLE GIGI
ROSÉE SAUCE, PROSCIUTTO, MUSHROOMS, SHALLOTS, GARLIC, AND PARMESAN
24
PENNE ALLA ROMANOFF
ROSÉE SAUCE, GARLIC, CRACKED PEPPER, SHALLOTS FLAMBÉED WITH VODKA
26
LASAGNA CASARECCIA
LASAGNA OVEN BAKED WITH MEAT SAUCE AND MELTED MOZZARELLA
28
TORTELLINI ALDO
STUFFED PASTA WITH VEAL SERVED WITH ITALIAN SAUSAGES, GARLIC, ROSÉE SAUCE AND PARMESAN
28
FARFALLE ALLA SALMONE
SMOKED SALMON, GARLIC, SHALLOTS AND BLACK PEPPER, ROSÉE SAUCE FLAMBÉED WITH VODKA
29
CAVATELLI LUPO
HOMEMADE RICOTTA PASTA WITH CRUMBLED ITALIEN SAUSAGES, SPINACH, CHERRY TOMATOES, WHITE WINE, GARLIC, AND OLIVE OIL
29
RISOTTO AI FUNGHI
ARBORIO RISOTTO, SHIITAKE, OYSTERS MUSHROOMS LIGHTY TRUFFLE, CREAM AND PARMESAN
37
LINGUINE PESCATORE
SHRIPMS, SCALLOPS, CLAMS, SQUID, MUSSELS, SHALLOTS, CAPERS AND TOMATO SAUCE
Pizza
21
1. NAPOLITANA
TOMATO SAUCE, MOZZARELLA CHEESE AND FRESH BASIL
22
2. MARGHERITA
TOMATO SAUCE, FRESH SLICES MARINATED TOMATOES, GARLIC SND FRESH BASIL
25
3. BUFALA
TOMATO SAUCE, BUFALA MOZZARELLA CHEESE, SUNDRIED TOMATOES AND OLIVES
22
4. PEPPERONI
TOMATO SAUCE, PEPPERONI AND MOZZARELLA CHEESE
26
5. FRUTTI DI MARE
TOMATO SAUCE, MOZZARELLA CHEESE, SHRIPMS, SCALLOPS, CLAMS AND GARLIC
24
6. RUCOLA
TOMATO SAUCE, MOZZARELLA CHEESE, PROSCIUTTO, ARUGULA SALAD AND SHAVED PARMESAN
26
7. LUPO
TOMATO SAUCE, ITALIAN SAUSAGES, SPINACH AND MOZZARELLA DI BUFALA
24
8. TRADIZIONALE
TOMATO SAUCE, PEPPERONI, MUSHROOMS AND ROASTED RED PEPPERS
25
9. POLLO
TOMATO SAUCE, GOAT CHEESE, CHICKEN, ROASTED RED PEPPERS AND HOMEMADE PESTO
24
10. GIARDINIERA
TOMATO SAUCE, MOZZARELLA CHEESE, SUNDRIED TOMATOES, EGGPLANTS, ZUCCHINIS, ASPARAGUS, ARTICHOKES, OLIVES, AND ONIONS
26
11. CAPRICCIOSA
TOMATO SAUCE, MOZZARELLA CHEESE, CAPICOLLO, BACON, MUSHROOMS AND ONIONS
26
12. RUSTICA
TOMATO SAUCE, MOZZARELLA CHEESE, CHICKEN, SPINACH AND BACON
Carne
33
SCALOPPINE AL LlMONE
MILK-FED VEAL SCALOPPINE WITH WHITE WINE AND LEMON SAUCE
33
SCALOPPINE PIZZAIOLA
MILK-FED VEAL SCALOPPINE WITH TOMATO SAUCE, ORIGAN, GARLIC, AND SHALLOTS
35
SCALOPPINE MARSALA
MILK-FED VEAL SCALOPPINE WITH MARSALA WINE AND MUSHROOMS
36
SCALOPPINE LUCIA
MILK-FED VEAL SCALOPPINE WITH CREAM, WHITE WINE, ASPARGUS AND MUSHROOMS
37
SCALOPPINE LUPO
MILK-FED VEAL SCALOPPINE WITH WHITE WINE SAUCE, GARLIC, SHIITAKE MUSHROOMS AND SUNDRIED SICILIAN TOMATOES
54
FILETTO DI MANZO AI FERRI
GRILLES TENDERLOIN BLAACK ANGUS
(CHOICE OF SAUCE: PEPPER, MUSHROOMS OR BLUE CHEESE)
60
COSTATA DI VITELLO
GRILLED VEAL CHOP (14 ONZES)
(CHOICE OF SAUCE: PEPPER, MUSHROOMS OR PORTO)
56
COSTOLETTE D’AGNELLO
GRILLED RACK OF LAMB WITH PORTO SAUCE
Pesce
34
FILETTO DI SALMONE ALLA GRIGLIA
GRILLED SALMON SERVED WITH VEGETABLES
41
PESCE DEL GIORNO
FISH OF THE DAY SERVED WITH VEGETABLES
51
GAMBERI ADRIATICO
(4) GIANT SHRIMPS STOVE WITH WHITE WINE, GARLIC, TARRAGON AND LEMON ZEST
*ANY MODIFICATIONS MAY INCUR ADDITIONAL COSTS*
*ALL DISHES ARE ACCOMPANIED WITH POMODORO PASTE AND FISH WITH VEGETABLES*